which are unquestionably accommodated,
regardless of size, at every Loews. Hotel
restaurants rarely attract much outside
business for breakfast, but that changed
when the Loews Regency in New York literally invented the setting for and the term
“power breakfast” in the go-go 1980s.
PetSmart This big-box retailer does
things a bit differently, starting with calling
its shoppers “pet parents” to stress how
serious its customers are about their needs.
All job interviews are done on the store floor
and include interaction with random shoppers to see how candidates relate, and hires
at every level do an “internship” on the
retail floor.
Burton Snowboards A 2006
Customer First winner, Burton is a favorite
of Lidsky’s. “The people who work there
love snowboarding and skating, and the
company encourages them to get out and try
its products. When you go into their stores,
you talk to someone who was recently on the
mountain. Their enthusiasm is contagious. If
you just hire anyone, and they don’t have a
passion for the product, it shows in a ho-hum
attitude. This is no accident: It comes down
to who and how you hire and build a culture.”
Travelocity The full-service online travel agency has an exceptionally easy-to-use
and -navigate site, but it doesn’t stop there.
It offers the best satisfaction guarantee in
the industry, backed by an elite in-house
team, and also has a focus on “proactive
satisfaction.” If a customer calls in and
reports a hotel deficiency, such as a pool
under repair, they not only address his or
her concern, they also call every single client
booked into that hotel and let them know.
make Fast Company’s Customer First
List, uses problem resolution as its chief
differentiator in a highly commoditized
competitive environment. Chief Marketing Officer Jeffrey Glueck says, “We have
spent millions of dollars on technology
and thousands of hours of training to be
able to offer our Travelocity Guarantee
and Customer Bill of Rights. We have
a dedicated Customer Championship
Team, but every single employee has
been through the championship training and we’ve empowered our frontline
agents to solve problems on the spot.
“Anyone who travels regularly has
had glitches, and no one can stop storms
or mechanical difficulties. These are technically not our problems, but people are
sick and tired of being told ‘it’s not our
problem,’ so we take care of it for our
customers and guarantee your booking
will be right.
“After we introduced the Promise, we
grew for a year at over 30 percent when
our competitors were growing by less
than half of that. The majority of our
new customers, especially for hotel and
packages, told us the guarantee was the
main reason they booked with us, and
we saw an immediate gain in sales and
market share.”
Customer Expectations
PROBLEM: In a competitive landscape,
simply meeting customer expectations
is not enough to build loyalty—after all,
this is what customers expect. Kazanjian
says, “Research shows that the completely satisfied customer is three times more
likely to do business with you again than
the satisfied customer, yet that is what
most companies strive for.”
SOLU TION: Underpromise and
overdeliver. Professor Hall has extensively studied the success of Southwest
Airlines and concludes, “Their ‘trick,’
so to speak, is that they set low expectations and then exceed them. They come
right out and tell you they are a no-frills,
low-cost airline, and just by doing that
they set themselves up to exceed expectations, because operationally they
have the best on-time record and least
lost baggage.”
Likewise, Zappos, which prides itself
on shipping every order within hours
from its 24/7 fulfillment centers, will
estimate a delivery time of four days
for standard orders, yet the shoes often
arrive the next day, thrilling customers
who would not be impressed if promised
one- to two-day delivery.
The companies that do the very
best job often become what Lidsky calls
“badge brands,” where, “as a consumer,
I derive part of my identity from being
a customer of an Apple or Starbucks.”
Badge brands are relatively impervious
to commodification and price sensitivity, and as long as they keep doing
things right, they have customers for
life. For a manager, Lidsky believes
the first step down this road is simple:
“Most executives never interact with
their customers or feel their pain. If executives got out of the office and made
the call themselves, or actually tried
the product or service, I think in a lot of
cases they would be shocked.”
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