Contents
MARCH/APRIL 2009
DEPARTMENTS
ALL ABOARD
8 The Green Issue
24
DETOUR
Take Me Out to the
(New) Ballparks
This season, there’s more to the game
than just baseball.
28
ARTS & ENTERTAINMENT
Destination Chelsea
A six-block radius in New York City is
the center of the art gallery world.
32
BUSINESS CLASS
Social (and Responsible)
Networking
Entrepreneurs and consumers are
learning to think locally.
64
CAFÉ CHATTER
Locally Grown
Neighborhood restaurants are more
creative and delicious than ever—and
easy on the environment.
78
COCKTAIL
Biodynamite!
Selecting the right wine comes down to
more than just taste and price.
92
FINAL STOP
Why I Love ... Burlington
You won’t find ice cream titans Ben
and Jerry in a steel-and-glass tower
in Manhattan.
Contributors, page 6 • Puzzles, page 90
Station/Route maps, page 88
ARRIVEMAGAZINE.COM
“The measure and flavor of a
restaurant city isn’t in the places
that are in the global guidebooks.”
— PAGE 64
13
FIRST CLASS
All aboard, it’s the
2nd annual National
Train Day • Puzzle me
this • Meet Isabella
Rossellini, green porn
star • Recycled fash-
ion makes everything
new again • I pledge
to the Earth ... • Pure
audio cancels the
noise • Splish splash,
you won’t take a
bath • A cappella for
everyone • Living in a
gadget nation ...
51
CITY GUIDE
Swing away on
Opening Day
• A family circus •
The 113th Boston
Marathon • Beer sum-
mit • Will Ferrell’s W.
hits Broadway •
The Black List exhibit
• The Philadelphia
Zoo turns 100 • Night-
club at the museum
• Isn’t it a ru life?
• National Cherry
Blossom Festival in
Washington, D. C. ...
80
UP TO SPEED
Bring on the Trenton
Thunder • Restaurant
Week in Boston •
America I AM •
Edward Gorey’s
elegant enigma •
Celebrate Women’s
History Month • Live
like a New Yorker
• Go green on St.
Patrick’s Day • Yo-Yo
Ma in Providence
• When humorist
David Sedaris is en-
gulfed in flames ...