same competitive experience that other
riders have.
“There are a lot of moving parts to the
Hampton Classic,” says Shanette Barth
Cohen, the event’s executive director.
But in the end it’s all about the horses,
over 1,400 super-athletes. Watching
them navigate the jumps is to observe
total concentration: their eyes and
ears working together, an occasional
snort in response to whispered
urging by their rider. A breath-
holding moment—will the horse
make it over or not?—and the
release of tension when the animal
lands safely on the other side. Then
the pattern repeats on the approach to
the next fence. The animals are under
double pressure: It’s not just a matter of
clearing every jump; they also are com-
peting against the clock.
“I think the horses love this,” says
Cohen. “It’s what they were born for.”
Rein Date
There are hundreds of horse shows
throughout the year in the United States.
In the Northeast Corridor, they include
the Pennsylvania National Horse Show
in Harrisburg, and the Washington, D. C.,
International Horse Show—both in October. The Syracuse Sporthorse Invitational featuring the National Horse
Show takes place in Syracuse, N. Y.,
in November.
But from its simple beginnings in the
early 20th century, and despite some stops
and restarts to accommodate history in
the form of two world wars and one depression, the Hampton Classic has always
drawn top-notch horses and riders.
You’ll see three types of competition
at the Classic: equitation, hunting and
jumping. In equitation classes, the rider
is judged on his or her ability to put the
horse through its paces. In the hunter
classes, the horse itself comes under the
judge’s scrutiny.
“It’s sort of like a beauty contest,”
says Mandy Topping, who runs Swan
Creek Farms in Bridgehampton with
her husband, Jagger. The Toppings train
horses and riders and compete themselves. “How the horse looks taking the
jumps is important,” she says.
Jumpers, on the other hand, are
judged solely on their ability to clear the
obstacles set before them. “It’s all about
power and speed,” says Topping. “Think
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