Ourfront yard
Shake off the winter doldrums
with a romantic getaway. Enjoy
breakfast, lunch and dinner
year-round in Victoria’s
Restaurant. Call for great
package pricing.
The pink hotel on the boardwalk.
Oceanfront at Olive Avenue
Rehoboth Beach, DE 19971
Reservations: (800) 33 BEACH
or (302) 227-7169
www.boardwalkplaza.com
LET THERE
BE LIGHT
“Being outside and having natural light gives
people a real sense of delight,” says Storm
King president and CEO John P. Stern. “It
awakens the senses.”
Visitors to Storm King in 2012 will experi-
ence that feeling in the new exhibit “Light and
Landscape.” Pieces from the collection, and
newly commissioned works, will be situated
inside the Museum Center and around the
grounds in ways that explore how light affects
the art, the land and the viewer.
“The light here is dynamic. It will change
moment to moment, day to day, season to
season,” Stern says. “The clouds, the weather,
seasonal changes in the native plants and
grasses—I get a new view every time I walk
around the grounds.”
Indeed, although fall is perhaps the most
popular time to visit, spring offers truly unique
vistas. “Before the foliage is full, you get amaz-
ing views of the distant mountains that you just
can’t see in midsummer,” Stern says.
WHERE TO STAY
The Thayer Hotel
This landmark hotel, with
breathtaking views of
the Hudson River and the
U.S. Military Academy,
has hosted U.S. presidents,
international leaders and
celebrities for more than
200 years.
West Point, N. Y.;
845-446-4731;
thethayerhotel.com
WHERE TO EAT
Henry’s Restaurant at
Buttermilk Falls Inn
Both rustic and modern,
Henry’s features farm-to-
table cuisine with the fresh-
est local ingredients and
an ever-changing, seasonal
menu.
Milton, N. Y.; 877-746-6772;
henrysatbuttermilk.com
